Our studies on yield and quality in hazelnuts are continuing.
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At Durak Hazelnut, in line with our understanding of sustainable agriculture, we continue our yield and quality-focused field studies in our production regions.
In the studies conducted by our Sustainability Department, factors that may affect product development and quality in different orchards are regularly monitored, and evaluations are made based on the observations obtained.
With these studies, we aim to support our producers, contribute to the preservation of product quality, and resolutely continue our activities aimed at developing sustainable hazelnut production.
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