As Durak Hazelnuts' Sustainability Team, we comprehensively evaluated our activities during the 2025 harvest season.

As part of Fire Department Week (September 25th - October 1st), Durak Hazelnuts held a special fire drill to raise our employees' awareness of occupational health and safety.

October is a crucial month in hazelnut cultivation, as the plant enters dormancy and begins preparations for the new season. Practices carried out during this period are crucial for both yield and quality.

At Durak Hazelnuts, we prioritize protecting children's futures and supporting the most valuable form of labor.

At Durak Hazelnuts, we continue our purchasing activities to ensure our producers' products are processed in the most efficient way possible.

Our producers continue to use threshing machines to simplify their work and maximize the efficiency of their products.

The fun photos from our students enrolled in the Every Child is a World summer school demonstrate once again how enjoyable and productive the summer school was.

A delightful picnic was held in the Ünye Asarkaya Urban Forest for students attending the summer school offered as part of Durak Hazelnuts's Every Child is a World program.

As Durak Hazelnuts, we visited migratory seasonal agricultural workers who came to our district in tents set up in METİP areas. During these visits, the women were informed about the importance of early diagnosis of breast cancer and provided practical information on self-examination methods.

1. Post-Harvest and Post-Threshing Procedures

As part of our Every Child is a World program, we at Durak Hazelnuts organized a variety of activities, workshops, and games tailored to the age groups of our students at our summer school.

As part of our Every Child is a World program, free health screenings were provided to students attending summer school in collaboration with Private Ünye Çakırtepe Hospital, a subsidiary of Durak Hazelnuts.

At our summer school, which we offer as part of the program, we strive to ensure that our students enjoy each day to the fullest and most productive.

As Durak Hazelnuts, we welcomed our students on the first day of the summer school we opened as part of our Every Child is a World program.

We visited tents in METİP areas to observe the living conditions of migratory seasonal agricultural workers who came to Ordu's İkizce district for the hazelnut harvest and to register them for the summer school offered as part of our "Every Child is a World" program.

We've taken a significant step toward improving hazelnut production efficiency and quality in our ongoing demonstration agricultural orchards by implementing netting.